FAQs

Does Solid Oil expire or go bad?

Solid Oil is a plant-based product and is shelf-stable indefinitely as long as it’s sealed and stored in a cool dry place, allowing you to get the most value out of your Solid Oil purchase. 

No, while Solid Oil is a natural, plant-based product, its primary use is to help with the disposal of household and commercial cooking oils. 

Solid oil helps cooking oil clean-up easy for disposal in your household trash bin. Some oils can also be disposed of in compost and municipal green bins. Please check with local municipalities and local ordinances to be sure.

No, solidified oil melts at a temperature of around 140°F. Normal summer temperatures should not cause solidified oils to melt in the trash bin. 

The solidification process depends on the amount of oil used. As a general rule, regular amounts of cooking oil take approximately 30 minutes to solidify.

It is recommended to apply one scoop of Solid Oil powder to every 1 cup/250 ml  of cooking oil to solidify.

Solid Oil can be used on over 15+ types of cooking oils found in home and commercial kitchens. Solid oil has been successfully tested on the following cooking oils:
Olive Oil, Peanut Oil, Avocado Oil, Canola Oil, Rice Bran Oil, Black Seed Oil, Vegetable Oil, Soybean Oil, Coconut Oil, Safflower Oil, Sesame Oil, Sunflower